Casual Owl's Cocktail Index
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Sazerac

Ingridients

Procedure

1. Add all the ingrediens but the absinthe and lemon to a mixing glass with ice.
2. Stir it until the glass is cold, usual about 10 seconds.
3. Strain into a chilled champagne flute, rinsed with Absinthe.
4. Garnish with a twist of lemon. Serve it.

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