Caramel Irish Coffee
Ingridients
- 2 cl Butterscotch schnapps
- 5 cl Coffee
- 2 cl Irish cream liqueur
- 2 cl Irish whiskey
- (recommended garnish) 2 tsp Caramel syrup
Procedure
1. Pour all ingredients but the whipped cream and caramel syrup into a warm mug or glass. Stir it gently.
2. Decorate with whipped cream and caramel syrup. Serve it.